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Forshmak in Odessa

Forshmak in Odessa


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Ingredients for cooking forshmaks in Odessa

  1. salted herring 1 sh
  2. eggs 2 pcs
  3. white bread 50 grams
  4. soaked apples 100 grams
  5. butter 100 grams
  6. salt to taste
  7. black pepper to taste
  • Main ingredients: Herring, Apple, Butter, Bread
  • Serving 6 servings
  • World Cuisine

Inventory:

meat grinder or blender, bowl, stewpan

Preparation of mincemeat in Odessa: