Spring rolls

Spring rolls

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  1. Pancakes 5 pieces
  2. Ham 5 large slices
  3. Salad 5 large leaves
  4. Cheese (hard or processed) 10 slices
  5. Cream cheese to taste
  • Main ingredients: Ham, Salad, Cheese
  • Portion2-3


Skewers, knife


Step 1: grease the pancakes with cheese.

Take one pancake and grease it with cream cheese on one side.

Step 2: add the filling.

Wash and dry the greens.

Place the lettuce on the pancake, closer to the center, put a thin slice of ham and a couple of slices of cheese on it.

Step 3: turn into a roll.

Fold the pancake with the filling inside and cut, then put the resulting rolls on a long skewer, so it will be more convenient to eat and serve the snack.

Roll all pancakes the same way. Put the rolls on a plate and decorate with slices of fresh vegetables, herbs, and you can drip sour cream or mayonnaise on top.

Step 4: serve the spring rolls.

Do not store spring rolls for a long time, serve immediately. This is a very tasty and light snack. It is prepared literally from what was at hand. Pancakes can be used both thick and thin.
Enjoy your meal!

Recipe Tips:

- Instead of pancake, you can use thin pita bread.


  1. Dhruv

    Also what?

  2. Delrick

    This is the fun play

  3. Dalon

    Wonderful, this is a funny answer

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