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Ingredients
- yeast 50 grams
- sugar 2 tbsp. spoons
- warm water 250 ml
- flour 2 cups
- seasoning "Mivina" 1.5 tablespoons
- small bulb 1
- garlic 3 cloves
- potatoes 3-4 medium
- Main ingredients Potato, Onion
- Serving 4 servings
- World Cuisine
Inventory:
bowl, grater, pan
Cooking:
Dilute the yeast in warm water, add sugar and leave for 20 minutes. If using dry yeast, follow the instructions. Grate potatoes, onions and garlic on a fine grater, add to yeast. Add 2 cups flour to the whole mixture. Soak for about 1 hour and fry in a pan like ordinary pancakes.It turns out a very tasty lean dish.
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